Organic Yellow Popcorn

Description

Nutritional Value

Except for being tasty, popcorn is also a wholesome snack which is low in calories and high in fiber, which is good for the digestive system. It is also a great source of vitamins B1, B3, B6, Folate, and Pantothenic acid, which are linked to body metabolism. Organic Yellow Popcorn Kernels contain a fair amount of Iron, Magnesium, Phosphorous, Zinc, and Manganese. In addition, they are rich in powerful antioxidants Polyphenols which are important for protecting our cells from free radicals and improving blood circulation.

How to make Popcorn at Home

If you want to recreate a famous theater-quality air-popped treat, Organic Popcorn by Food to Live is just it. Once heated, it expands and puffs up into large fluffy yellowish flakes with a pleasant nutty flavor. Once prepared, top it off with salt, garlic, parmesan, or pepper. If you prefer a sweet version – use cinnamon sugar, caramel, or peanut butter.

Storage tips

Store Organic Popcorn Kernels bulk in an airtight container in a cool dry place for 6 months. Note, freezing can help to preserve its freshness for up to 2 years.